Nihon Ryouritenten no Obento, a book combining all what you need to know in order to make Bentos from famous traditional Japanese Restaurants! Become a Washoku master!
This beautiful book provides detailed recipes for all things Washoku - each recipe comes with illustrated pictures which allows you to have a good understanding.
We have specially selected this book for Japan and Japanese food lovers. A great source of learning and inspiration even if you don't get Japanese language. But knowing kanji will be VERY helpful to understand this book ;-)
A must-have to start with Japanese cooking!
- Size : 18cm large, 25cm long
- 175 pages
- Language : Japanese. Read from right to left ;-)
- Printed in Japan