The Furikake is a Japanese condiment for sprinkling on rice. Perfect for your onigiri or rice in your bento box!
Furikake is a spice mix that extra flavor and color to your rice. Furikake Yukari-chan is a classic furikake made with Yukari, the purple leaves of the perilla plant (also known as the beefsteak plant or Shiso) mixed with salt- essential to all Japanese cuisine!
We recommend adding about one or two tablespoons per 320 grams of rice, but of course you can add as much as you please!
Volume: 26 g per package
- Vegan: OK
- Ingredients: Beefsteak Plant (Red Shiso leaves), salt, sugar, malic acids and monosodium glutamate.
- Made in Japan by Mishima.